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The Journal of Thoracic and Cardiovascular Surgery, Vol 99, 354-360, Copyright © 1990 by The American Association for Thoracic Surgery and The Western Thoracic Surgical Association
M Golan, M Modan, J Lavee, U Martinowitz, N Savion, DA Goor and R Mohr
It has recently been shown that the hemostatic effect of 1 unit of fresh
whole blood is equivalent to the effect of 8 to 10 platelet units. This
study was designed to evaluate the effect of short periods of cold (4
degrees C) storage on the hemostatic effect of fresh whole blood
transfusion in 36 patients immediately after cardiopulmonary bypass. Twelve
patients (group A) received unrefrigerated fresh whole blood, 12 (group B)
received fresh whole blood after 5 hours' storage at 4 degrees C, and 12
(group C) after 24 hours' storage at 4 degrees C. For evaluation of
platelet function, a method with an extracellular matrix and an electron
microscope was used. The platelet function was graded from 1 to 4, with
grade 4 being normal aggregation. Postoperatively, group A patients bled
less than groups B and C (267 +/- 42 versus 397 +/- 72 and 601 +/- 172
ml/24 hr, respectively, p less than 0.001) and therefore received fewer
blood units (1.4 +/- 0.5 versus 2 +/- 0.9 and 3 +/- 1.4, respectively, p
less than 0.01). Five patients of group A (42%) reached grade A aggregation
after transfusion of unstored fresh whole blood, compared with two (17%) of
group B and none (0%) of group C (p less than 0.01). Posttransfusion
platelet count and mean platelet volume were not significantly different in
the three groups. We conclude that storage at 4 degrees C, even for a short
period of 5 hours, diminishes the hemostatic effect of fresh whole blood by
decreasing platelet aggregability.
ARTICLES
Transfusion of fresh whole blood stored (4 degrees C) for short period fails to improve platelet aggregation on extracellular matrix and clinical hemostasis after cardiopulmonary bypass
Department of Cardiac Surgery, Chaim Sheba Medical Center, Tel Aviv, Israel.
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